With this webinar, we greatly look forward to sharing with our community advice, tools, and resources that are undeniably needed by our food-related businesses at the unique time in history, specifically related to COVID-19.
The Zoom link will be provided to all attendees a day prior to the event.
Featured Panelists:
Joi Chevalier | The Cook's Nook
Jennifer Rodriguez | 3 Small Plates Catering
Chi Ndika | Luv Fats Ice Cream
Thursday May 28, 2020
2:00 PM - 2:45 PM CDT
Thu, May 28, 2020
2:00 PM – 2:45 PM CDT